Dining with Heritage: The Delmonico Room

Name: The Delmonico Room
Address: 401 Broad Street, Milford, PA, 18337, US
Telephone: +1-570-409-1212
Price range: $$$

Located within the historic Hotel Fauchère, The Delmonico Room offers a refined dining experience rooted in the rich traditions of regional American cuisine. Surrounded by elegance and history, guests enjoy thoughtful, seasonal dishes crafted with the finest local ingredients, perfect for those seeking exceptional Milford, PA dining.

Our Rich Milford Heritage

Named in honor of Louis Fauchère’s close friends—the legendary Delmonico brothers—The Delmonico Room celebrates a deep culinary lineage. Before founding the Hotel Fauchère in 1852, Louis Fauchère served as a master chef at the original Delmonico’s restaurant in New York, a pioneering establishment that introduced Parisian à la carte fine dining to America.

Like Fauchère, the Delmonicos were French-speaking natives of Switzerland, and together, they helped shape the beginnings of true American fine dining.

Our Culinary Approach

Inspired by this legacy, our menu pays homage to the classic dishes and techniques that made Delmonico’s a culinary institution—reinterpreting tradition with contemporary flair. From sophisticated starters to mouthwatering entrées, each plate is a tribute to the pioneering spirit of American gastronomy.

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EARLY RISERS

MASCARPONE PARFAIT

mixed winter berries, vanilla bean mascarpone cream, shortbread crumble, berry coulis

AVOCADO TOAST

charred multi-grain, whipped avocado with lemon vest and olive oil, burrata, balsamic glaze

RICOTTA PANCAKES

fluffy stack of ricotta pancakes, house-made berry compote, warm maple syrup

CHOCOLATE PECAN FRENCH TOAST

chocolate pecan brioche, pecan praline, vanilla chantilly, warm maple syrup

BREAD BASKET

assorted pastries, croissant, toast

LAND OF EGGS

FARM EGGS

fresh prepared with home fries and farm greens

FAUCHÈRE OMELETTE

sauteed assorted mushrooms, caramelized onions, gruyere, farm greens

EGGS BENEDICT

canadian bacon, poached eggs, smoked hollandaise sauce, home fries, farm greens

EGGS NORWEGIAN

house-cured salmon, poached eggs, hollandaise sauce, home fries, farm greens

SIDES

THICK APPLEWOOD BACON

CRISPY FRITES OR HOME FRIES

GARLIC SPINACH

SALADS

CAESAR SALAD

baby red romaine, anchovies, parmesan, garlic crouton, house-made caesar dressing

NIÇOISE

seared yellowtail tuna with farm greens, haricots vert, roasted potato, french olives, egg and sherry vinaigrette

FAUCHÈRE SIGNATURES

FRENCH ONION SOUP

gratinée crock of rich beef broth with caramelized sweet onions, toasted crouton, and gruyere

SUSHI PIZZA

tempura sushi rice with yellowtail tuna crudo, tobiko, thai basil, chili aioli

CRABCAKE

sauce gribiche, sunny up farm egg, arugula, whole grain mustard vinaigrette

CROQUE MONSIEUR

rustic sandwich of country ham, gruyere, bechamel sauce, mixed greens

‘THE BIG LOUIS’

special blend of shortrib and chuck brisket, grilled with onion jam, thick-cut bacon, gratinée of gruyere, leaf lettuce, brioche bun, house remoulade, crispy frites (naked with lettuce and tomato only 20)

LOBSTER CLUB

poached lobster, lightly dressed in lemon and olive oil, thick sliced applewood bacon, bibb lettuce, heirloom tomato, tarragon aioli

FAUCHÈRE STEAK & EGGS

slow roasted prime rib, caramelized shallots, gruyere, horseradish creme fraîche, beef au-jus, frites

Brunch Hours

Brunch is served in the Delmonico Room and on the Porch:

Sundays 11:00am - 3:00pm

403 Broad Cafe Hours

Monday through Sunday 7:00am - 5:00pm

What Our Guests Say

Wonderfully exquisite hotel restaurant suited for special occasions as well as the enjoyment of delicious creations. We learned it’s best to get reservations ahead and dress smartly.

Had a good experience love it definitely come back recommended very nice local and New York New Jersey people the food is outstanding and yet I live 45 minutes away from here outside of Scranton but definitely is worth to come to this area keep up the good work people 👍😉

We went there a few times and loved it every time. Amazing food, tea and service. Wishing them to always thrive, to always to be there, and to keep making customer’s day more special, as they always managed to do. It’s a must go place when we are in the area. So grateful and happy they exist!!

Walk Through Milford’s Timeless Charm

Explore over 50 Victorian-era buildings on a self-guided walking tour honoring Milford’s founder, John Biddis—maps available at the Hotel Fauchère reception desk.